Mom's Great Green Beans

Mom's Great Green Beans

68

"Just plain green beans that taste great. Originally submitted to ThanksgivingRecipe.com. "

Ingredients

{{adjustedServings}} servings 38 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 38 kcal
  • 2%
  • Fat:
  • 1.7 g
  • 3%
  • Carbs:
  • 4.6g
  • 1%
  • Protein:
  • 1.2 g
  • 2%
  • Cholesterol:
  • 4 mg
  • 1%
  • Sodium:
  • 550 mg
  • 22%

Based on a 2,000 calorie diet

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Directions

  1. Drain the green beans, reserving 1/2 of the liquid. Dissolve the bouillon cube in the reserved liquid.
  2. Place green beans and liquid in a saucepan. Add Worcestershire sauce, soy sauce, butter or margarine and garlic pepper seasoning to taste. Simmer gently for 15 minutes.
  3. Remove to serving bowl leaving beans sitting in their liquid. Use a slotted spoon to serve.
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Reviews

68
  1. 95 Ratings

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My husband and I love this recipe. We have had them many many times for dinner so far and they have been great and tasty. The second time I added Real Bacon Bits and it went very well with the...

I was looking for something to add to my canned green beans that didn't overpower but gave good flavor! I'll be making this recipe again!

quotes from those who have had these: "Better than Grandma's", "out of site", "awesome", "Did you cook these all day?"