Original recipe yields 24 servings
Based on a 2,000 calorie diet
This is a great recipe. I added a little more parmesan cheese & cream and then melted mozzarella over the top just before taking it out of the oven. Friends who swear that they hate spinach love...
I make this every year during the holidays. My family loves it, even the ones who don't like one or more of the ingredients! I serve mine with corn tortilla chips, like the ones you'd use with s...
Not enough seasoning and not as creamy as I would have liked either. I'll keep looking. Thanks :)
Loved this...I doubled the recipe and it turned out great...then came to the recipe and looked at the heavy cream...opps! I didn't double that. But you know what? It was still delish! Not sure i...
this is a great recipe to bring to a potluck. very quick and easy. I put a can on diced tomatoes with chiles in it instead of the red bell pepper and that was great! thanks.
Found this dip to be a bit bland. Be sure to drain the spinach well. I'd add more garlic next time, too.
Try putting the spinach in a food processor which makes it easier to mix and not have any large pieces. Season to taste. Works for me.