Savory Lassi

5 Reviews

Prep: 10 min
Ready In: 10 min

“Wonderful accompaniment for a spicy Indian or even Mexican meal. ” - by NP

Ingredients

1 cup plain yogurt
1/2 cup water
1/2 cup milk
1 teaspoon ground cumin
1 teaspoon chopped cilantro leaves
2/3 teaspoon salt
1 pinch black pepper

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Metric US

Original recipe yields 2 servings

Directions

Combine the yogurt, water, milk, cumin, cilantro, salt, and pepper in a blender, and blend until smooth. Serve plain or over ice.

Nutrition

Amount Per Serving (2 total)

Calories
113 cal
6%

Fat
3.4 g
5%

Carbs
12.3 g
4%

Based on a 2,000 calorie diet

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Reviews (5)

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Me11983

Jul. 23, 2009

"I wasn't sure how this would be with a full teaspoon of cumin, but it was very tasty. Just a little too salty--I think I'll go with 1/2 tsp. salt next time. Very easy to make!..." See more"

sueb

Jun. 18, 2009

"Cool and refreshing! Even though I don't normally use salt, this drink needs it, so I used it. It's good both plain or iced! Thanks for the recipe!..." See more"

SpiderQueen

Oct. 18, 2011

"I made this as an accompaniment to an Indian dinner. It was very refreshing but both my roommate and I agreed that it could have used just a pinch less salt. Otherwise, delicious!..." See more"

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