Southern Comfort Manhattan

Southern Comfort Manhattan

5 Reviews 1 Pic
  • Prep

    5 m
  • Ready In

    5 m
Randy
Recipe by  Randy

“Once you try these you may need to go back to a cheaper whiskey!! Extremely tasty and addicting! I make them shaken. 'Up' on a cool day before dinner, or with ice on a hot day anytime. Good quality ingredients are the key to making this drink unforgettable. However, very well worth it, (if you're over the age of 45 and a Manhattan lover).”

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Ingredients

Adjust Servings

Original recipe yields 1 serving

Directions

  1. Fill a cocktail shaker with ice. Pour in the Southern Comfort, vermouth and aromatic bitters. Shake for about 15 seconds then strain into a highball glass with or without ice. Garnish with a maraschino cherry.

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Reviews (5)

Rate This Recipe
BIG BOBBY
31

BIG BOBBY

I think "a really bad manhattan" is an oxymoron. Matter of fact, a couple of these & I become a moron-- just ask my wife. However, I personally prefer a ratio of 3 Southern Comfort to 1 DRY vermouth ( Martini & Rossi), a twist of lemon- stirred not shaken-- & on the rocks. And please , no bitters.

JanetatHome
28

JanetatHome

This would be a 5-star recipe but it is missing one ingredient. You need to add about a tablespoon of grenadine or until it changes color. Otherwise, this is a great recipe.

mrsdrwilliams
13

mrsdrwilliams

My absolutely most favorite drink. I've never made them at home until now. Thanks!

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