“This bubbly punch will be a hit at any party. Feel free to use any flavored sherbet available.” - by Rosemary
Ingredients
Adjust Servings
Original recipe yields 12 + servings
Directions
- Pour ginger ale in large punch bowl; add champagne and lime sherbet. Stir to dissolve and serve cold.
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Reviews (9)
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"I was disappointed with this punch. The taste was so-so, but I would NOT reccommend using lime sherbert because it gives the punch a murky green color when mixed with the other ingredients. I used g..." See moreinger ale but would probably go with Sprite next time. I'll try it again with raspberry sherbet."
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