Eggnog Cookies II

Eggnog Cookies II

16
AUTUMN/FALL 0

"These spicy little cookies are perfect for Christmas."

Ingredients

servings 198 cals
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Original recipe yields 18 servings

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Nutrition

  • Calories:
  • 198 kcal
  • 10%
  • Fat:
  • 9.1 g
  • 14%
  • Carbs:
  • 27.3g
  • 9%
  • Protein:
  • 2.3 g
  • 5%
  • Cholesterol:
  • 47 mg
  • 16%
  • Sodium:
  • 87 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 300 degrees F (150 degrees C).
  2. Combine the flour, baking powder, cinnamon and nutmeg. Mix well and set aside.
  3. Cream together the sugar and butter. Add eggnog, vanilla and egg yolks and beat until smooth.
  4. Add the flour mixture and mix until combined; be careful not to overmix.
  5. Drop by rounded teaspoonfuls onto ungreased baking sheets 1 inch apart. Sprinkle lightly with nutmeg. Bake for 23 to 25 minutes or until bottoms turn light brown. Transfer to cool, flat surface immediately with a spatula.

Reviews

16
  1. 20 Ratings

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Most helpful

I love egg nog and used a very flavorful brand of it. However, all you can really taste is the nutmeg. 5 different people said the same thing...Where's the eggnog flavor? It is a decent cookie t...

Most helpful critical

I love eggnog so I thought that this would be a tasty cookie to make for a cookie exchange. I did not take them because they were not very special! I took advise from other reviews and used 3/4...

I love egg nog and used a very flavorful brand of it. However, all you can really taste is the nutmeg. 5 different people said the same thing...Where's the eggnog flavor? It is a decent cookie t...

I love eggnog so I thought that this would be a tasty cookie to make for a cookie exchange. I did not take them because they were not very special! I took advise from other reviews and used 3/4...

All the recipes for Eggnog cookies at this site are the same. It is a little frustrating since they say they don't duplicate recipes. Anyways, this one adds 1/4 cup more flour and I seem to like...

Great, great recipe...I used the revisions someone else posted, and they were wonderful...I still have people asking me for the recipe!

If you leave out the nutmeg, you'll taste the eggnog. I made a quick glaze with the eggnog as well and it enhanced the taste quite a bit! An easy way to use up the leftover eggnog in the frig!

These cookies turned out awesome! A big hit. Nice and soft and chewy. I didn't have nutmeg so that was the only thing missing but they are still great. Love the eggnog flavor. I dropped them by...

Way too much nutmeg and allspice. all you need is a pinch of both. add a bit more cinnamon!

I have been making these cookies for years and they are FABULOUS!! My fiance has me make them every year! I am particularly fond of this specific recipe!

I shared in a cookie exchange this year and everyone just loved this recipe. It was too bad I could not claim the credit for it. Excellent flavor and nice texture. I am making more today for my...