Chewy Noels

Chewy Noels

32 Reviews 1 Pic
  • Prep

    15 m
  • Cook

    20 m
  • Ready In

    35 m
Recipe by  BETHJ1

“These bar cookies make fabulous holiday gifts. Serve them on Christmas Eve with hot buttered rum. If you desire a cake textured cookie, use an 8x8 inch square pan. Pecans can be substituted for walnuts.”

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Adjust Servings

Original recipe yields 1 1/2 dozen



  1. Preheat oven to 350 degrees F (175 degrees C). Melt the butter in a 7x11 inch baking dish, and tilt the pan to coat all of the sides; set aside.
  2. In a medium bowl, stir together the brown sugar, flour, and baking soda. Mix in the eggs and vanilla until smooth, then stir in the walnuts. Pour over the melted butter.
  3. Bake in the preheated oven for 20 minutes, or until the edges begin to brown. Cool, then cut into squares, and dust with confectioners sugar.

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Reviews (32)

Rate This Recipe
Nana Beard

Nana Beard

EASY and DELICIOUS. What a great combination. A lady came into the beauty shop around Thanksgiving with these. She gave me the recipe, and I looked it up to make sure I wasn't missing any key ingredients -- if you know what I mean! She had given me one key suggestion that might be helpful: line the pan with parchment paper and it will come out of the pan easily. You might have more luck cutting them if you do it before they have completely cooled.



This quick and easy bar was voted favorite food at this years Christmas party. Better make 2 is not enough!



This has been a family favorite for years, but I lost the recipea few years ago in one of our moves (military family). Thank you for posting this wonderful recipe. Now I can include it in my gift giving again. Everyone seems to love it. Darleena

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Amount Per Serving (18 total)

  • Calories
  • 124 cal
  • 6%
  • Fat
  • 6.1 g
  • 9%
  • Carbs
  • 16.3 g
  • 5%
  • Protein
  • 1.9 g
  • 4%
  • Cholesterol
  • 27 mg
  • 9%
  • Sodium
  • 29 mg
  • 1%

Based on a 2,000 calorie diet



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Chewy Coconut Cookies


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Chewy Peanut Butter Brownies