Eggless Nog6 Reviews
- Prep: 5 min
- Ready In: 5 min
“I stumbled upon this recipe when trying to make vanilla instant pudding for my daughter, who is allergic to milk. I not only discovered that instant pudding doesn't work with non-dairy creamer, but it DOES create the base for the richest, tastiest, no-cholesterol egg nog I've ever tasted! Because there are no raw eggs, it's also safer that the traditional.” - by Joy
Original recipe yields 8 servings
- Pour the creamer, pudding mix, vanilla, nutmeg and brandy into a blender in that order. Cover and blend for about 1 minute. Pour into glasses.
Reviews (6)Rate This Recipe
"This is a very nice alternative to classic egg-nog and tastes great...." See more"
"I replaced the non dairy creamer with regular soy milk, and found this recipe delicious! The only problem I had was having to mix a 2nd time in the blender, as once it sat overnight it seperated. jj..." See more"
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