Original recipe yields 36 servings
Based on a 2,000 calorie diet
This recipe was so simple, I thought they'd be boring, but they actually have a really nice, delicate flavour. I've made 4-5 batches now, and they've never stayed int he shape of balls though, t...
Nice, easy recipe. Replaced flour with whole wheat flour and brown sugar with Splenda brand brown sugar. Cookies are a light not too sweet treat.
I made a small batch of these tonight, on a baked goods craving. They turned out great! I rolled them in brown sugar and then cinnamon, instead of white and brown sugar. They were just cooked en...
Very yummy! I only rolled in white sugar and added a drop of almond extract to the dough. Recipe not well-written and did not make 6 dozen, only about 2 1/2 dozen.
It was only okay for me. Found them simple in flavour and boring. I will add chocolate chips next time.
Good cookies, reminds me of a snickerdoodle. Though definitely does not make 6 dozen! I made 1inch balls and it just made 3 dozen. But flavor wise they are good.
oh, man, these are good! i followed the recipe exactly, aside from using just plain white sugar and cinnamon to roll the dough in before putting it in the oven, and they came out delicious! i wa...
Very yummy cookies! I used the coffee icing also found on this website and the two combined made a delicious treat. Not sure if I will have any left to share with the family. :)
Delicious and easy to make, I am definately making these again. It is also a simple recipe to add your own variation to, such as nuts or spices, I added cinnamon.