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Raisin Squares

Raisin Squares

  • Prep

    10 m
  • Cook

    45 m
  • Ready In

    55 m
JAN68

JAN68

This recipe has been in our family for years. It is a Christmas tradition.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 16 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 227 kcal
  • 11%
  • Fat:
  • 8.6 g
  • 13%
  • Carbs:
  • 36.4g
  • 12%
  • Protein:
  • 2.7 g
  • 5%
  • Cholesterol:
  • 42 mg
  • 14%
  • Sodium:
  • 106 mg
  • 4%

Based on a 2,000 calorie diet

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, mix together 1/2 cup of brown sugar, butter, 1/2 cup of flour and oats until crumbly. Press into the bottom of a 9 inch square pan. Bake for 15 minutes in the preheated oven.
  3. In the same bowl, mix together the eggs, 1 cup of brown sugar, 1/2 cup flour, salt, baking powder and vanilla until well blended. Stir in the raisins, coconut and cherries, adding a little bit of the cherry juice to keep it from becoming stiff. Spread over the baked crust in the pan.
  4. Bake for 30 minutes in the preheated oven, or until firm and lightly browned. Cool and cut into bars.
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Reviews

craiglalonde
11

craiglalonde

8/14/2009

these turned out phenomenal. Very easy and amazing flavour

jan sublett
4

jan sublett

2/8/2010

Delicious, not too sweet. I used golden raisins.

Bella2012
0

Bella2012

7/14/2014

I didn't have the cherries and I only had a little butter so I used coconut oil for the remaining 1/2 cup...and it was still great! Nice flavor and texture. I will definitely be making these again.

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