“Great recipe for when you need a lot of cookies for picnics, potlucks, family reunions, Christmas....” - by M. Galstad
Ingredients
Adjust Servings
Original recipe yields 8 dozen
Directions
- Preheat oven to 350 degrees F. In a large bowl, mix all ingredients until well blended.
- Drop on greased cookie sheets and bake for 12 to 15 minutes.
Nutrition
Amount Per Serving (48 total)
- Calories
- 175 cal
- 9%
- Fat
- 10.8 g
- 17%
- Carbs
- 18.5 g
- 6%
Based on a 2,000 calorie diet
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Reviews (7)
Rate This Recipe
"This recipe makes a ton of cookies, so I halved it, but still used the one egg, adding another 1/4 cup of flour. They are a very pretty, humble cookie, not too sweet or rich,with kind of a sandy textu..." See morere because of the oil/cream of tartar. Couldn't try one myself since I gave up sweets for Lent, but hubby said these were a "mature cookie," amd his staff said they took Rice Krispies to a new level, with the walnuts adding a nice crunch. "
MJ
"recipe is big & economical but the taste is nothing to write home about (Wanted to add this update. I made 12 doz of these cookies in 2 hours. I wrote the first sentence after the first couple of batc..." See morehes came out of the oven. After a bit I started varying things and by taking out the cookies while they were still quite light in color, they were much tastier. So either my oven runs hot or the recipe has them in for too long BUT if you don't overcook them these ARE a decent cookie and you can make A LOT FAST and PRETTY CHEAP!) Thanks for sharing the recipe!"
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