Quick and Easy Brownies

1,094 Reviews 50 Pics
C. Nelson
Recipe by  C. Nelson

“Takes about 45 minutes to make.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 20 bars

Directions

  1. Melt the butter or margarine and mix all ingredients in the order given.
  2. Bake at 350 degrees F for 20 to 30 minutes in a 9 x 13 inch greased pan.

Share It

Reviews (1,094)

Rate This Recipe
learnintocook
892

learnintocook

I only used 1 cup of flour, as other reviewers suggested, and they came out better than I expected! Very yummy, and not cake-y, just what you would expect brownies to turn out like. I added some peanut butter chips cuz I like PB brownies. So good! This was the first time I've made brownies from scratch, and I'll use this recipe next time I make them too!

MYMOMSTHEBESTCOOK
528

MYMOMSTHEBESTCOOK

Great recipe!!! I did decrease the flour to 1 cup as suggested by someone else which makes them less cake like and more like I personally like my brownies. I then added 1 cup coconut flakes and 1/2 cup chopped pecans... Can you say "German Chocolate Cake Brownies"? Delicious. Thanks for a great recipe even though I get carried away and change recipes up a bit.

ONIOND
361

ONIOND

I made these while standing and chatting with a friend, and couldn't believe how fast they came together. (Couple beers had skewed my sense of time passage...) The taste is incredible. Made exactly as stated minus the nuts--boyfriend is allergic. No frosting needed! Sprinkled powdered sugar on top, more for looks than anything else. Everyone loved them. Just had one, couple days later, and they are still NOMMY! Update: Made these again with 'help' from my 5 year old. Still super tasty! Just wanted to add that I used about 1/4 c margarine and 3/4 light butter with canola oil, did not notice a change in taste or texture!

More Reviews

Similar Recipes

One Bowl Brownies
(738)

One Bowl Brownies

Absolutely Best Brownies
(356)

Absolutely Best Brownies

Bodacious Brownies
(87)

Bodacious Brownies

Linda's Awesome Brownies
(85)

Linda's Awesome Brownies

Easy Fudge Brownies
(61)

Easy Fudge Brownies

Wicked Brownies
(39)

Wicked Brownies

Nutrition

Amount Per Serving (20 total)

  • Calories
  • 229 cal
  • 11%
  • Fat
  • 12.2 g
  • 19%
  • Carbs
  • 28.8 g
  • 9%
  • Protein
  • 3.1 g
  • 6%
  • Cholesterol
  • 67 mg
  • 22%
  • Sodium
  • 150 mg
  • 6%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Absolutely Best Brownies

>

next recipe:

Quick Chocolate Peanut Butter Brownies