Cream Cheese Frosting I

Cream Cheese Frosting I

92

"Great on pumpkin bars or cookies."

Ingredients

{{adjustedServings}} servings 108 cals
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Original recipe yields 16 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 108 kcal
  • 5%
  • Fat:
  • 6.1 g
  • 9%
  • Carbs:
  • 13.3g
  • 4%
  • Protein:
  • 0.5 g
  • < 1%
  • Cholesterol:
  • 17 mg
  • 6%
  • Sodium:
  • 44 mg
  • 2%

Based on a 2,000 calorie diet

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Directions

  1. Mix all ingredients thoroughly and spread on cooled bars or cookies.
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Reviews

92
  1. 109 Ratings

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Maybe it's just because I'm a guy, but I don't understand the need for these oddball measurements. Who measures cream cheese by the tablespoon? or butter by thirds. Here's my simplified ingred...

I made the following adjustments in response to other reviewers: 8 oz cream cheese 1 1/2 teaspoons of vanilla 1/2 C butter 3 C powdered sugar NO cream I whipped this all together with an elec...

A number of reviewers have changed the measurements of ingredients in this recipe to the point where it isn't even this recipe anymore. Only because I wanted to pipe this frosting on cupcakes di...