Snickerdoodle Bars27 Reviews
“I substitute these bars for the cookies to take to picnics.” - by T. Lee
Original recipe yields 16 1 inch squares
- Preheat oven to 350 degrees F. Grease 13 x 9 inch baking pan.
- Melt shortening over low heat. Add eggs and sugar, mixing well.
- In a separate bowl, mix together flour, baking powder and salt until well blended. Add to the egg mixture.
- Spread batter into baking pan. Sprinkle thickly with cinnamon and chopped nuts. Bake until light brown, about 10 to 15 minutes. Cut into squares and remove from pan immediately.
Amount Per Serving (16 total)
- 195 cal
- 12.2 g
- 19.4 g
Based on a 2,000 calorie diet
Reviews (27)Rate This Recipe
"This needed much longer in the oven than the recipe called for-..." See more"
"I made a batch but doctored it up a bit because the reviews were less than likeable. I added sugar to the topping, cinnamon to the cookie batter then topped it with finely shredded coconut. I like ..." See morethe idea of a bar because it is so much faster. Will keep checking back on this to see if anyone else tried my trick!! goodluck"
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