Best Football Dip Ever

Best Football Dip Ever

74 Reviews 1 Pic
  • Prep

    10 m
  • Cook

    25 m
  • Ready In

    35 m
DICE40OUNCE
Recipe by  DICE40OUNCE

“This dip is made for 3 to 6 men, sitting together on a Sunday, enjoying football and eating every manly thing possible. Of course, my girlfriend and her friends love it too -- but this stuff doesn't last long. Serve with your favorite tortilla chips and enjoy!”

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Ingredients

Adjust Servings

Original recipe yields 8 servings

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C).
  2. Place the ground beef in a large skillet over medium-high heat. Cook, stirring to crumble, until no longer pink. Drain off grease.
  3. Spread the cream cheese in an even layer in the bottom of a 9 inch square baking dish. Spread a layer of salsa over the cream cheese, then cover with a layer of ground beef. Top with slices of processed cheese and cover the dish with aluminum foil.
  4. Bake for 15 minutes in the preheated oven, or until heated through. Serve hot.

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Reviews (74)

Rate This Recipe
Keirston
87

Keirston

This was good. I just added the cream cheese mixture from the Quick and Easy Taco Dip Recipe (which included mixing 8 oz cream cheese, 1/3 salsa or more based on your tasting, and 2 tablespoons of taco seasoning together), then I put my ground beef on top (I also added a couple of tablespoons of taco seasoning to my ground beef)and I topped it with shredded cheddar cheese. I covered it with aluminum foil and baked for about 20 minutes.

kkleena
77

kkleena

I made this for our tailgating party and it was gone in minutes! I did follow the sugestion to use taco seasoning on the meat and a little in the cream cheese too...

Michelle
67

Michelle

Of course have made Velvetta dip before but have never added cream cheese. The cream cheese is what made this dip tasty and got lots of compliments. With my hamburger I added some chopped onion then added black olives to the dip. Will definitely make this again during the holiday season.

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 391 cal
  • 20%
  • Fat
  • 30.6 g
  • 47%
  • Carbs
  • 6.9 g
  • 2%
  • Protein
  • 22.3 g
  • 45%
  • Cholesterol
  • 110 mg
  • 37%
  • Sodium
  • 992 mg
  • 40%

Based on a 2,000 calorie diet

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Best Ever Hot Artichoke Dip

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Sunday Football Cheese Dip and Chips