Original recipe yields 12 servings
Based on a 2,000 calorie diet
As written, the recipe is ok. Make sure to keep an eye on your first batch and time it; mine were burnt at 4 minutes. Also, there is a fine line between too doughy and burnt. Once I got the t...
Yum Yum!! Cooking time is a bit off about 4 mins or so and you should be good to go. We loved these with our dinner!!