Chocolate Coconut Bars

90 Reviews

Prep: 10 min
Cook: 30 min
Ready In: 40 min

“The sweet tooth cure.” - by Hanna Coolidge

Ingredients

1 1/2 cups graham cracker crumbs
1 2/3 cups sweetened condensed milk
1/2 cup semisweet chocolate chips
1 1/2 cups flaked coconut

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Metric US

Original recipe yields 20 bars

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch square baking pan.
In a large bowl, mix together the graham cracker crumbs, sweetened condensed milk, chocolate chips and coconut until well blended. Press dough evenly into the prepared baking pan.
Bake for 30 minutes. Let cool before cutting into bars.

Nutrition

Amount Per Serving (20 total)

Calories
154 cal
8%

Fat
5.7 g
9%

Carbs
24.2 g
8%

Based on a 2,000 calorie diet

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Reviews (90)

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SUSIE924

Feb. 12, 2006

"Very tasty and easy to make. They are quite rich so I cut them into smaller bars. I also added about 3/4 cup of chopped walnuts. Everyone enjoyed them at a recent party and asked for the recipe...." See more"

Kendra

Dec. 14, 2005

"My husband loves coconut, but isn't much of a dessert fan. He ate 3 of these right out of the oven. Very tasty!..." See more"

MJP1

Jan. 10, 2006

"These bars deserve a better rating than 3 for their taste. They were pretty good. I was a bit disappointed because they looked pretty plain and I had a hard time getting them out of my baking dish. ..." See more Mind you - that didn't stop my family from gobbling them up."

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