Cafe Latte

19 Reviews

Prep: 5 min
Cook: 10 min
Ready In: 15 min

“This is for all fellow coffee drinkers. I love lattes but buying them can be pricey. So here's a recipe so you can make your own.” - by Mary G. Cadwell

Ingredients

2 cups milk
1 1/3 cups hot freshly brewed dark roast espresso coffee

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Metric US

Original recipe yields 4 lattes

Directions

Heat milk in a saucepan set over medium-low heat. Whisk briskly with a wire whisk to create foam. Brew espresso and pour into 4 cups. Pour in milk, holding back the foam with a spoon. Spoon foam over the top.

Nutrition

Amount Per Serving (4 total)

Calories
63 cal
3%

Fat
2.5 g
4%

Carbs
5.7 g
2%

Based on a 2,000 calorie diet

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Reviews (19)

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MADDEESMOM

Sep. 2, 2008

"I lost 70lbs last year and am back to my high school weight but refused to give up lattes! I made this with non-fat milk and used a battery powered frother and got lots of foam, and it tasted fantast..." See moreic! Thanks!"

NIXIECHICK

Feb. 3, 2008

"Pretty good! If you don't have expresso, I recommend using equal amounts of coffee and milk. (I used a medium roast coffee.) A half teaspoon of sugar brought out the flavor very nicely. ..." See more"

Volpe

Feb. 2, 2009

"This is a really good basic recipe for a latte. I added 1/2 tsp of vanilla to the coffee while brewing for a different flavor and found cinnamon works just as well for a different flavor. ..." See more"

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