Jumpin' Java Cookies

Jumpin' Java Cookies

10

"You can make these with or without raisins."

Ingredients

{{adjustedServings}} servings 153 cals
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Original recipe yields 36 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 153 kcal
  • 8%
  • Fat:
  • 6.1 g
  • 9%
  • Carbs:
  • 23.6g
  • 8%
  • Protein:
  • 1.6 g
  • 3%
  • Cholesterol:
  • 10 mg
  • 3%
  • Sodium:
  • 75 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets.
  2. In a large bowl, cream the shortening, brown sugar and eggs. Stir in the coffee. Gradually blend in flour, baking soda, cinnamon and salt. Stir in raisins if using. Drop by spoonfuls 2 inches apart on cookie sheets.
  3. Bake 10 to 12 minutes. Let cool on wire racks.
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Reviews

10
  1. 10 Ratings

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Okay. So, here's the deal. I made these this morning after reading the reviews and thinking that I could do this with their suggestions in tow. I love coffee in just about anything and I couldn'...

The ingredients are all so easy to find, nothing fancy. I thought these cookies were very easy to make and good to eat as well! I love cinnamon, brown sugar and coffee, and the combination (th...

The cookies themselves are very good in flavor, everyone really likes them. My husband is a diabetic, so I used 1/2 brown sugar and 1/2 Splenda brown sugar (1 cup Splenda plus 1/4 cup of molasse...