Hot and Sweet Ginger Drink20 Reviews
- Prep: 5 min
- Cook: 10 min
- Ready In: 15 min
“This old Chinese recipe is deceptively simple but addictive. Great substitute for hot spiced apple cider during the holidays. Warms the soul on a cold winter's evening!” - by CC
Original recipe yields 4 cups
- Bring the water and ginger to a boil in a saucepan. Reduce heat to medium-low and simmer 5 minutes. Stir in the brown sugar and honey until the sugar has dissolved. Strain out the ginger to serve.
Amount Per Serving (4 total)
- 229 cal
- 0 g
- < 1%
- 59.3 g
Based on a 2,000 calorie diet
Reviews (20)Rate This Recipe
"I used to make this all the time, minus the sugar and honey. Just 3 or 4 slices of ginger in a little bit of boiling water (for a single serving) for a few minutes and it's ready. Don't fret over me..." See moreasurements, you can make this as strong or as light as you want. This "tea" is the bomb! "
"This was recommended to me several months back when I was really ill and needed something other than tea to feel better. This is great for almost any illness, even morning sickness. The ginger settles..." See more any upset stomach and the honey coats the throat. This is great stuff. Sometimes, I'll add sliced lemons to the hot "tea"."
Smooth Sweet Tea
Sweet Potato Cooked in Ginger Syrup
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