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Walnut Cookies I

Walnut Cookies I

Monique

Monique

An easy recipe for tasty cookies!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 48 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 146 kcal
  • 7%
  • Fat:
  • 8.7 g
  • 13%
  • Carbs:
  • 15.8g
  • 5%
  • Protein:
  • 2.2 g
  • 4%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 27 mg
  • 1%

Based on a 2,000 calorie diet

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, cream the shortening, brown sugar and eggs. Stir in the flour and baking soda. Stir in the walnuts. Drop dough by spoonfuls 2 inches apart on cookie sheets.
  3. Bake 10 to 12 minutes. Let cool on wire racks.
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Reviews

bjalfi
12

bjalfi

2/11/2003

Extremely simple--almost foolproof to prepare. The result is your good, basic cookie, nothing fancy, nothing pretentious. I recommend a non-stick cookie sheet, or a little non-stick spray.

Nichele
7

Nichele

6/29/2010

where is the salt in this recipe ? This was bland tasting. I added salt,chopped unsweetened chocolate to the rest of the batch to perk it up and some raisins...omitted the crisco, and did butter, could be a 5 star but not as shown, thanks for the great idea though :0)

Cookie Milbo
5

Cookie Milbo

10/28/2009

Easy and delicious. Make them small because they expand.

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