Eggnog Russian9 Reviews
- Prep: 5 min
- Ready In: 5 min
“This is my holiday version of a white Russian. It is smooth, almost chocolaty, and not overpowering.” - by BAMATT
Original recipe yields 1 serving
- Pour the spiced rum and coffee liqueur into a glass. Top with eggnog. Stir and sprinkle some nutmeg on the top.
Reviews (9)Rate This Recipe
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