Turtles® Brownies

Turtles® Brownies

17

"These brownies have pecans and caramel, much like TURTLES® candies."

Ingredients

{{adjustedServings}} servings 583 cals
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Original recipe yields 12 servings

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Nutrition

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  • Calories:
  • 583 kcal
  • 29%
  • Fat:
  • 36.5 g
  • 56%
  • Carbs:
  • 64.2g
  • 21%
  • Protein:
  • 7.7 g
  • 15%
  • Cholesterol:
  • 104 mg
  • 35%
  • Sodium:
  • 77 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
  2. Mix the sugar, butter, eggs and cocoa until just blended. Slowly add flour and one teaspoon of the vanilla. Mix until just blended. Spread batter in pan and top with chopped pecans.
  3. Bake about 25 minutes. Let cool on wire rack.
  4. In saucepan over low heat, melt caramels, stirring until smooth. Remove from heat and stir in remaining vanilla. Drizzle over brownies in parallel rows and press pecan halves into the caramel in neat rows. Let set for at least 10 minutes.

Footnotes

  • TURTLES® is a registered trademark of DeMet's Candy Company.
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Reviews

17
  1. 19 Ratings

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I changed this recipe quite a bit. I didn't have pecans so I used walnuts. After reading the reviews, I decided not to drizzle the caramel over the brownies after they were baked instead I swirl...

I love this recipe because turtles are my favorite candy. I also found the caramels hardened too much on top, so I added butter continuously while melting the caramel until it remained soft on m...

These are good, but just a touch too dry for my families taste. Ice cream over it solves that however. ;) Also, just a tip for people who are new to cooking, cream the sugar and butter first ...