Old Fashioned Wreaths

0
Coy Reynolds 0

"If you're Swedish, your grandmother may have made these cookies. Very rich, buttery cookies."

Ingredients {{adjustedServings}} servings 33 cals

Serving size has been adjusted!

Original recipe yields 84 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 33 kcal
  • 2%
  • Fat:
  • 1.6 g
  • 3%
  • Carbs:
  • 4.4g
  • 1%
  • Protein:
  • 0.3 g
  • < 1%
  • Cholesterol:
  • 5 mg
  • 2%
  • Sodium:
  • 14 mg
  • < 1%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  1. Cream the butter and sugar until light and fluffy. Whip the cream and vanilla and add to mixture.
  2. Sift the flour and baking powder and add, stirring well. Knead the dough lightly on a board. Cover and refrigerate for 2 hours.
  3. Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets.
  4. Roll the dough and cut into pencil sized strips 6 to 7 inches long. Double the strips and twirl together. Make into circles approximately 3 inches around. Bake 12 to 15 minutes, or until golden.
Tips & Tricks
Butter Rich Spritz Butter Cookies

See how to make rich buttery spritz cookies.

Cookies Across America

See how you and your friends can decorate cookies for a good cause.

Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews 0

  1. 0 Ratings

  2.  
  3.  
  4.  
  5.  
  6.