“I had oranges and apples in the house and couldn't find a recipe that used them both so I created this one. This is a great side-dish for a holiday gathering or would even be good as a dessert over French vanilla ice cream -- or even better if you cook this the night before and heat it up before serving. Enjoy!” - by LL
Ingredients
Adjust Servings
Original recipe yields 15 servings
Directions
- Preheat the oven to 325 degrees F (165 degrees C).
- In a large bowl, toss together the apples, oranges, brown sugar, Cheddar cheese, and walnuts. Spread evenly in a 9x13 inch baking dish. Sprinkle crushed crackers evenly over the fruit.
- Melt the butter in a small saucepan over medium heat and whisk in flour, cinnamon, nutmeg, cloves and baking powder. Drizzle over the crackers, then drizzle the creamer over the casserole. Cover with a lid or aluminum foil.
- Bake for 1 hour in the preheated oven. Remove from the oven and uncover. Stir gently to fold in the crust.
Nutrition
Amount Per Serving (15 total)
- Calories
- 292 cal
- 15%
- Fat
- 16.1 g
- 25%
- Carbs
- 35.5 g
- 11%
Based on a 2,000 calorie diet
Share It
Reviews (4)
Rate This Recipe
"We loved the spicy, natural sweetness of this recipe as a desert. It was not very sweet or rich, but had a pleasant and satisfying taste. A great way to end a meal! I will definitely make this agai..." See moren."
Similar Recipes
Top<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
