Chunks

Chunks

6

"This cookie has whole cashews and chunks of chocolate."

Ingredients

27 m servings 132 cals
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Original recipe yields 48 servings

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Nutrition

  • Calories:
  • 132 kcal
  • 7%
  • Fat:
  • 7.7 g
  • 12%
  • Carbs:
  • 15.1g
  • 5%
  • Protein:
  • 1.9 g
  • 4%
  • Cholesterol:
  • 18 mg
  • 6%
  • Sodium:
  • 63 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In large bowl, cream together the brown sugar and butter. Beat in the eggs one at a time, then stir in the vanilla. Sift flour and baking soda together and mix into butter mixture. Stir in cashews and chocolate. Drop by teaspoonfuls onto ungreased cookie sheets
  3. Bake for 10 to 12 minutes, or until lightly brown.
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Reviews

6
  1. 6 Ratings

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Pretty good. Used 3/4 cup butterscotch chips and 1 and 1/4 cup semi sweet chips. Liked cashews in it.

These are quite good! My husband's coworkers loved them. I used Nestle chocolate chunks. Very quick to mix together.

These cookies are rather bland and uninteresting. They are similar to toll house cookies with cashews instead of walnuts or pecans. Perhaps a little salt added to the dough would help. Additi...