Chunks

Chunks

6 Reviews 3 Pics
  • Prep

    15 m
  • Cook

    12 m
  • Ready In

    27 m
Larry N.
Recipe by  Larry N.

“This cookie has whole cashews and chunks of chocolate.”

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Ingredients

Adjust Servings

Original recipe yields 4 dozen

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Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In large bowl, cream together the brown sugar and butter. Beat in the eggs one at a time, then stir in the vanilla. Sift flour and baking soda together and mix into butter mixture. Stir in cashews and chocolate. Drop by teaspoonfuls onto ungreased cookie sheets
  3. Bake for 10 to 12 minutes, or until lightly brown.

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Reviews (6)

Rate This Recipe
MrsFisher0729
2

MrsFisher0729

These are quite good! My husband's coworkers loved them. I used Nestle chocolate chunks. Very quick to mix together.

MOMMADONNA
2

MOMMADONNA

These cookies are rather bland and uninteresting. They are similar to toll house cookies with cashews instead of walnuts or pecans. Perhaps a little salt added to the dough would help. Additional flavorings are another option.

Lindsay
1

Lindsay

Pretty good. Used 3/4 cup butterscotch chips and 1 and 1/4 cup semi sweet chips. Liked cashews in it.

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Nutrition

Amount Per Serving (48 total)

  • Calories
  • 132 cal
  • 7%
  • Fat
  • 7.7 g
  • 12%
  • Carbs
  • 15.1 g
  • 5%
  • Protein
  • 1.9 g
  • 4%
  • Cholesterol
  • 19 mg
  • 6%
  • Sodium
  • 63 mg
  • 3%

Based on a 2,000 calorie diet

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