Sugarless Cookies II

20

"Applesauce and spices make these sugarless cookies tasty."

Ingredients

servings 236 cals
Serving size has been adjusted!

Original recipe yields 12 servings

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Nutrition

  • Calories:
  • 236 kcal
  • 12%
  • Fat:
  • 13.8 g
  • 21%
  • Carbs:
  • 25.6g
  • 8%
  • Protein:
  • 4.2 g
  • 8%
  • Cholesterol:
  • 31 mg
  • 10%
  • Sodium:
  • 119 mg
  • 5%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Mix dry ingredients, then add remaining ingredients. Dough will be thin.
  3. Drop by teaspoonfuls onto cookie sheet. Bake for 10 to 12 minutes.

Reviews

20
  1. 21 Ratings

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Most helpful

I made these for a friend who is a diabetic. I found them to be perfectly acceptable, too. They're chocked full of good ingredients. I did not find the dough to be thin as the recipe stated. Thi...

Most helpful critical

Cake-like texture left me less that satisfied. I'm used to healthier baked goods so I enjoyed the flavor. They stick to the cookie sheet so recipe could indicate to spray sheet with non-stick ...

I made these for a friend who is a diabetic. I found them to be perfectly acceptable, too. They're chocked full of good ingredients. I did not find the dough to be thin as the recipe stated. Thi...

A good recipe, but needed more spices (I upped it to 2.5 tsp cinnamon, 1.5 tsp allspice), more raisins (1 1/4 c. to 1 1/2 c.), and more vanilla (1.5 tsp). My recipe yielded 36 cookies - they di...

Cake-like texture left me less that satisfied. I'm used to healthier baked goods so I enjoyed the flavor. They stick to the cookie sheet so recipe could indicate to spray sheet with non-stick ...

I kept adding dried fruits-even some dates to give a sweeter taste. My only complaint is that I can't stop eating these. Breakfast in a cookie. Put a little honey on top if you want sweeter.

My diabetic coworkers loved this! Wonderful taste with the spices!! I will make these again!

These cookies were okay. I substituted chopped apples for the raisins. I also added more seasonings and vanilla. I am not use to sugarless cookies, so it is hard for me to rate them.

I read all the prior reviews before deciding to try this recipe. My husband is diabetic and these turned out GREAT -- He loved them! People who don't like this recipe may not be used to home-b...

I've been trying to get away from sugar and thought this recipe would satisfy my craving for cookies. I made a few changes: used twice the amount of cinnamon and also kicked up the nutmeg and cl...

My husband has always said there is no such thing as a bad cookie, some are just better than others. Well this recipe proves that saying wrong. These could be the worst cookies I have ever mad...