No Bake Choco-Peanut-Oatmeal Cookies

No Bake Choco-Peanut-Oatmeal Cookies

201

"An easy but good cookie to make on a hot day when you don't want to turn on oven. So easy that even the kids can help."

Ingredients

{{adjustedServings}} servings 123 cals
Serving size has been adjusted!

Original recipe yields 30 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 123 kcal
  • 6%
  • Fat:
  • 4.6 g
  • 7%
  • Carbs:
  • 19.7g
  • 6%
  • Protein:
  • 1.7 g
  • 3%
  • Cholesterol:
  • 8 mg
  • 3%
  • Sodium:
  • 32 mg
  • 1%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  1. Wipe 1" wide band of butter around the rim of a 3 quart pan to prevent boil-over.
  2. Combine milk, sugar, cocoa, butter and peanut butter.
  3. Stir and bring to boil over medium heat. Let boil for 1 1/2 minutes, do not stir.
  4. Remove from heat. Stir in oats and vanilla. Stir until oats evenly distributed.
  5. Drop by teaspoon onto waxed paper. Cool. Makes 4 to 5 dozen.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

201
  1. 243 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

I used 1 1/5 cups of sugar, evaporated milk and 4 tablespoons of peanut butter. The trick is you need to boil for 2 1/2 minutes or they will not set up. I have been so frustrated trying to get...

I used evaporated milk, creamy peanut butter and the extra teaspoon of vanilla another reviewer suggested and these turned out to be the creamiest best version of this no-bake cookie I've tried....

We love these, and they're so quick and easy. Bring the pot to a full, rolling boil (the whole surface is covered with bubbles) before you start the timer. Once you add the oats and peanut butte...