Chocolate Crinkles I

7 Reviews

“These chocolate cookies are rolled in powdered sugar and "crack" when you bake them. ” - by Laria Tabul

Ingredients

1/4 cup butter
4 (1 ounce) squares unsweetened chocolate
2 cups all-purpose flour
2 cups white sugar
1/2 cup chopped walnuts
2 teaspoons baking powder
1/2 teaspoon salt
3 eggs
1/3 cup confectioners' sugar for decoration

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Metric US

Original recipe yields 4 dozen

Directions

Melt butter and chocolate either in a microwave or over low heat on the stove. Allow to cool slightly.
Stir in remaining ingredients, except powdered sugar. Mix well.
Cover dough and chill for 30 minutes.
Preheat oven to 300 degrees F (150 degrees C).
Shape dough into 1 inch balls. Roll in powdered sugar to coat heavily. Place 2 inches apart on an ungreased cookie sheet. Bake for 15 to 18 minutes or until edges are set. Remove from cookie sheet and cool on rack.

Nutrition

Amount Per Serving (24 total)

Calories
174 cal
9%

Fat
6.7 g
10%

Carbs
28.2 g
9%

Based on a 2,000 calorie diet

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Reviews (7)

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aprilj

Dec. 22, 2006

"These cookies are great! They are easy and yummy. The only thing I did differently, was I cooked them 12 minutes instead of the 15-18 minutes. They came out chewy and delicious...." See more"

cookinmarinewife

Jul. 22, 2010

"Delicious! We did add extra butter to the melted chocolate...probably 1/4 cup more. But will defiantly make these again!! :)..." See more"

~TxCin~ILove2Ck

Jan. 5, 2010

"These are so good they should be illegal. A brownie. A cookie. Omigosh, so delicious! My husband is in heaven on earth right now eating these. I had to walk away after having two. Thanks, these are te..." See morerrific!"

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