Sweet Kielbasa

Sweet Kielbasa

Sharon 0

"My family makes this recipe all the time. It is so delicious. I recommend trying it with the pork kielbasa first because that's how we have always made it. I like to use turkey kielbasa now though because it is a bit healthier."


1 h 15 m servings 629 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 629 kcal
  • 31%
  • Fat:
  • 41.5 g
  • 64%
  • Carbs:
  • 46g
  • 15%
  • Protein:
  • 18.9 g
  • 38%
  • Cholesterol:
  • 100 mg
  • 33%
  • Sodium:
  • 1390 mg
  • 56%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Place the sliced kielbasa into a 9x13 inch baking dish. In a medium bowl, stir together the cranberry sauce and pineapple chunks. Pour over the kielbasa and stir to coat.
  3. Bake for about 1 hour in the preheated oven or until sauce thickens.
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  1. 50 Ratings


We made this meal last night, and it was surprisingly tasty, and oh so easy! I halved the recipe and used turkey sausage instead of pork, and used crushed pineapple in its own juice instead of ...

WOW! This is my kind of recipe very quick and very easy. I plan on trying the sauce on baked chicken, meatballs, and pork chops. It should work. Warning: This one is sweet!

I loved this!!! It was so easy, although have to say that it looked unattractive until it all cooked together. I took it to a large party and everyone was asking for the recipe. Wonderful!

I thought it was ok, the second time I made it, I put big chunks of onion and bell pepper.

This is THE kielbasa recipe!!!! It is exactly what i have been searching for for months now! It is the perfect sweetness for kielbasa. I never would have thought to make kielbasa with cranberry ...

Very good although I did add about a 1/2 cup of diced Jalapeños for more of a sweet-n-spicy flavor. Perfect!

I havent yet tried this recipe but it is also awesome with bbq sauce instead of the cranberry, any flavor works and add a touch of brown sugar on top. Cook it for as long as you can, crockpot is...

I made this yesterday for dinner and served it on hamburger buns and my husband just raved (me to) about how wonderful this is and so easy to prepare. I added 2 T. of brown sugar. I saw this i...

This was good but not great. I liked the taste of the sauce, I added a bit of cornstarch to the sauce before cooking but it still wasn't as thick as I would have liked it to be. I thought the ...