Margarita Balls I

"I used the back end of a large ladle to pulverize the wafers in the wax bag they came in - kept things from getting too messy. After considering other reviewers' comments, I elected to add a shot of ..." See moreCointreau to the mixture (for additional moisture and more orange flavor). I found them to be delicious and the smell was wonderful. I also found that the mixture was easier to work with when making the balls on the smallish side, and to dip my fingertips in water about every ½ dozen or so (the extra moisture helps when forming them!) I'm bringing them to a Cinco de Mayo cocktail party tonight and will give a couple dozen of these as a hostess gift. Thanks for a unique and tasty treat."

"I think these are just okay, but I'm not allowed to make anything else for our company get togethers. Ever...." See more"

"I make these every Christmas to give as little gifts. I think the most important thing is to make them at least 4-5 days before you plan on serving them. Store in fridge. The longer they sit, the bet..." See moreter they are. I also always add a little extra tequila to the mix!"