“You have found your favorite sauce, now make the spaghetti taste better.” - by WHATS HIS FACE
Ingredients
Adjust Servings
Original recipe yields 8 servings
Directions
- Pour the water into a large pot. Season with paprika, garlic powder, beef bouillon and salt. Bring to a rolling boil. Add spaghetti, stir and boil for 4 minutes. Turn off the heat, cover and let stand for 4 more minutes. Drain and, if you wish, rise but don't overdo it. Serve with your favorite sauce.
Nutrition
Amount Per Serving (8 total)
- Calories
- 218 cal
- 11%
- Fat
- 1.1 g
- 2%
- Carbs
- 43.7 g
- 14%
Based on a 2,000 calorie diet
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Reviews (43)
Rate This Recipe
"This did not enhance the spaghetti at all. No one could tell the difference between this just boiling it. It did enhance the was the kitchen smelled but that was about it...." See more"
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