“One of the simplest sugar cookies ever! When baked, they are delicious and it's hard to keep them in the cookie jar for long...because everyone eats them too quickly.” - by Tiffany Clinton
Ingredients
Adjust Servings
Original recipe yields 3 dozen
Directions
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease cookie sheets.
- Mix sugar, shortening, egg, honey, and lemon extract.
- Stir in remaining ingredients and mix well.
- Roll dough 1/4 inch thick. Use cookie cutters to cut into desired shapes. Place 1 inch apart on lightly greased cookie sheet. Bake 7 to 8 minutes or until no indentation remains when touched. Cool and decorate.
Nutrition
Amount Per Serving (18 total)
- Calories
- 160 cal
- 8%
- Fat
- 4.3 g
- 7%
- Carbs
- 28.6 g
- 9%
Based on a 2,000 calorie diet
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Reviews (15)
Rate This Recipe
"Not a sweet dough, it makes a good cookie for icing/decorating. Dough was dry and hard to work. I added less flour, which made them much easier to roll and handle...." See more"
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