Homemade Chocolate Sandwich Cookies

Homemade Chocolate Sandwich Cookies

155

"We like to call them homemade 'oreos or soft 'oreos.'"

Ingredients

{{adjustedServings}} servings 550 cals
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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 550 kcal
  • 27%
  • Fat:
  • 30.7 g
  • 47%
  • Carbs:
  • 60.6g
  • 20%
  • Protein:
  • 8.9 g
  • 18%
  • Cholesterol:
  • 79 mg
  • 26%
  • Sodium:
  • 657 mg
  • 26%

Based on a 2,000 calorie diet

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Directions

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Blend the above ingredients together with a pastry blender until mixed.
  3. Roll in balls about the size of a quarter and place on ungreased baking sheets. Make an even number of balls.
  4. Bake for 10 minutes. Let cookies stand on cookie sheet for 5-6 minutes before removing them to cooling rack. After cookies have cooled, put Cream Cheese Frosting (see recipe or use one can of pre-made frosting) between two cookies, putting bottom sides together.
  5. NOTE: Adding chopped pecans to the cookies without making them into sandwiches is also very good. Spice cake mix can be used in place of Devil's food.
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Reviews

155
  1. 193 Ratings

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Great recipe! Used 1 box cake mix, 1 stick butter and 2 eggs with electric mixer. How easy is that? 1 level tablespoon for each cookie, 10 min. Each one perfect and the same size. Yummy!

I have made these cookies twice, once with devils food cake and once with spice cake. Both were very yummy but my family and friends liked the ones made with spice cake and cream cheese frostin...

I didn't quite love these. I think they were just way too sweet and I tend to like things sweet. If you do make them, I filled a large plastic bag with the frosting and then turned over half o...