Date-Nut and Brown Sugar Bars

7 Reviews

“A yummy dairy-free treat! You can use egg-substitute in place of eggs if this is a problem.” - by Jennie Wilford

Ingredients

2/3 cup unbleached all-purpose flour
2/3 cup packed brown sugar
1/4 cup finely chopped walnuts
1 teaspoon ground cinnamon
1/4 teaspoon ground cardamom
1/4 teaspoon salt
1/2 teaspoon baking powder
1 cup dates, pitted and chopped
2 eggs, beaten

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Directions

Preheat oven to 350 degrees F (180 degrees C). Lightly oil an 8-inch square baking pan; set aside.
Combine all ingredients except eggs; mix well.
Add eggs and stir until dry ingredients are moistened.
Spoon batter into pan. Bake about 25 minutes, until toothpick inserted into center comes out clean. Cool slightly before cutting into bars or squares.

Nutrition

Amount Per Serving (16 total)

Calories
101 cal
5%

Fat
1.9 g
3%

Carbs
20.3 g
7%

Based on a 2,000 calorie diet

Reviews (7)

Rate This Recipe

MMELISSA

Jul. 15, 2003

"A not-too-sweet tasty bar. Simple and quick too...." See more"

NOUGATO

Dec. 12, 2005

"I thought these were amazing. I just happened to have some chopped dates around that I needed to use up. I was very happy the way these turned out! I did add 1 c. of milk chocolate chips for an extra ..." See morekick. I'll be making these for Xmas gifts!"

Teresa Martinez

Apr. 14, 2008

"Great recipe. There's this great Web Site that sells fresh dates from Israel. They're delicious. The site is www.holyfoodimports.com. Just in case anyone else out there loves making recipes with dates..." See more. "

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