Slow Cooker Tender and Yummy Round Steak
"Boneless round steak is cut into serving-size pieces and cooked with vegetables in a simmering liquid made of condensed mushroom soup and dry onion soup." - by Katy
Beef
SimilarRecipe of the Day
Slow Cooker Main Dish Beef Recipes
Slow Cooker Beef Pot Roast
"Impossibly tender beef pot roast with carrots, mushrooms and onions. It's easy in the slow cooker. The key is searing the meat first." - by Chef John
Texas-Style Baked Beans
"Not your usual baked beans! Green chiles and hot pepper sauce give zest to these eat-'em up sweet-and-hot baked beans." - by SCRUBBIE1
Famous Meatballs
"Prepared meatballs simmer in a slow cooker with a sauce made with canned pineapple in juice and green bell pepper for a dish that will be popular at any gathering." - by loves2bake
Nana's Slow Cooked Meaty Tomato Sauce
"This slow-cooked tomato sauce gets its rich flavor from sweet and spicy Italian sausage, ground beef, red wine, and herbs. Serve over your favorite pasta." - by Lora
Sweet 'N Sour Meatballs
"Meatballs are simmered in a sweet and sour sauce for a quick and easy appetizer for game day or holiday parties." - by cgallow05
Kelly's Slow Cooker Beef, Mushroom, and Barley Soup
"Use your slow cooker and this recipe for an easy way to make a traditional beef, mushroom, and barley soup." - by pecagirl27
Honey Mustard Corned Beef Brisket and Cabbage
"Honey-mustard sauce adds a sweet, tangy flavor to a slow-cooked corned beef served with boiled potatoes and cooked cabbage for a hearty meal." - by Tracy85710
Slow Cooker Red Curry Beef Pot Roast
"Red curry, coconut milk, fresh ginger and other spices bring Southeast Asian flavors to a classic American pot roast." - by Chef John
Awesome Slow Cooker Pot Roast
"Add two simple ingredients to a beef pot roast and turn on the slow cooker. It's that easy and it makes its own delicious gravy." - by Brenda Arnold
Slow Cooker Beef Stroganoff I
"Stew beef, condensed golden mushroom soup, chopped onion and Worcestershire sauce simmer in a slow cooker. Cream cheese is stirred in just before serving." - by Jessica