Easy Hummus
"I make this hummus all the time. It only takes a few minutes to prepare, and it's healthier without the oil. Increase or decrease the ingredients as desired, especially t…" - by ELOVINGS
Bean Dips
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Bean Dip Recipes
Texas Caviar I
"Here's a spicy Texas favorite. Black-eyed peas and black beans are marinated in a fiery, flavorful mixture. This is great with tortilla chips or bread -- and plenty of co…" - by ELKINSMEG
Classic Texas Caviar
"Don't bother with soaking and cooking beans for Classic Texas Caviar - the canned variety works well. But skip the bottled dressing, and take a little extra time to measu…" - by USA WEEKEND columnist Pam Anderson
Yummy Taco Salad Dip
"This is always a hit at any party! My friends and family beg me to make it every time! Use tortilla chips to scoop up the flavorful layers. The dip may be served immedi…" - by JWEARY15
Football Party Dip
"This spicy bean and sausage dip is a great appetizer to serve at a football party." - by Bob Evans®
Manda's Seven Layer Taco Dip
"A classic and fresh layered dip has refried black beans, fresh tomatoes and avocados, and salsa, all topped with cheese, lettuce, and pickled jalapenos. Bring lots of chi…" - by Manda
Sweet Potato Hummus
"A hearty and flavorful golden hummus has roasted sweet potatoes plus Mediterranean-inspired seasonings for a sweet and savory appetizer. Serve with pita wedges, crackers,…" - by mickdee
Corn and Black Bean Guacamole
"This chunky guacamole has red pepper, corn, red onion, and black beans for a colorful dip for tortilla chips." - by lapat8
Black Bean Avocado Salsa
"Black beans, avocado, and roma tomatoes make the base of this salsa with a healthy dose of lime juice." - by Dawn
Avocado and Black Bean Dip
"Avocado and black beans are warmed with a Cheddar cheese topping for a colorful and fiber-filled dip. Serve with pita or tortilla chips." - by Beebzz
Sizzlin' Santa Fe Dip
"Everyone will want to dig into this hot Mexican-inspired layered dip made with sausage and refried black beans, and topped with tomato, Cheddar cheese, and green onions. …" - by The Kitchen at Johnsonville Sausage