Farikal
"This is a popular meat dish from Southern Norway. Lamb and cabbage are layered and stewed with peppercorns. Serve with boiled potatoes that have been sprinkled with parsl…" - by KATHYANN9
"This is a popular meat dish from Southern Norway. Lamb and cabbage are layered and stewed with peppercorns. Serve with boiled potatoes that have been sprinkled with parsl…" - by KATHYANN9
"Step-by-step directions for how to make and can your own sauerkraut. 50 pounds, that's right, pounds of cabbage is transformed into 18 quarts or 36 pints!" - by MARCIAMOLINA
"Bok choy, chicken, and potatoes are simmered together for a quick and easy weeknight soup the family will love." - by freshfoodie
"A sweet and tangy onion relish that can be used as you would most any relish. Great on subs and cooked into cornbread." - by ROSEMC91
"This African stew of cabbage and tomatoes also features canned mackerel." - by MissGhana85
"Corn relish is not difficult to make, and is always a colorful end of summer treat." - by VRSHERREN
"This recipe has a mixture of red and green tomatoes plus a few other vegetables to make a zesty relish that tastes great on sandwiches." - by TAZZIEBP
"Napa cabbage, fresh peaches, and rice noodles are the stars of this Asian-inspired salad with grilled shrimp and tomatoes. Your family doesn't need to know that it's anch…" - by Kim Nichols
"Comfort food on a cold winter's night, cabbage simmered in chicken broth is also an age-old folk remedy for curing the common cold." - by JGCASE
"A package of onion soup mix flavors the tomato broth in which six different vegetables are combined with shredded cabbage in this fat free, low-calorie soup." - by Nell Marsh
"Cabbage and onions are sauteed in bacon grease, and served with a splash of vinegar, for a tangy, hearty dish that will surprise you." - by Jen