Fresh Semolina and Egg Pasta
"Fresh pasta is literally at your fingertips as you knead together flour, salt, eggs and olive oil to make a delectable pasta dough." - by jenn
Homemade Pasta
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Authentic Italian Homemade Pasta Recipes
Grandma's Noodles II
"Here's a handy dandy do-it-yourself recipe for marvelous egg noodles fashioned from egg, salt, milk, flour and baking powder. You'll love how they taste in soups and brot…" - by Sandy
Grandma's Butter Noodles
"This is my late mother-in-laws recipe for noodles -- her favorite for flavor and because they don't spring back when you roll them. At every family gathering she'd make …" - by MOMOFADDY
Grandma Randolph's Noodles
"Serve these rustic noodles in place of mashed potatoes with a Thanksgiving dinner, or put them in a turkey carcass soup the day after the feast. Allow a minimum of two h…" - by Colette
Egg Noodles
"Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. Hint: dry the pasta for 2…" - by Linda
Basic Pasta
"There's no taste like home-made pasta! You'll love how a simple concordance of egg, salt, flour and water yields deliciously tender pasta to use immediately or even sever…" - by Pat
Fresh Semolina and Egg Pasta
"Fresh pasta is literally at your fingertips as you knead together flour, salt, eggs and olive oil to make a delectable pasta dough." - by jenn
A Farewell to Basil Fettuccine
"Savor summer in Italy with every delectable mouthful of homemade pasta flavored with freshly chopped basil leaves. Toss with butter or olive oil and a grating of Parmesan…" - by GYPSY-WITCH
Eggless Pasta
"If you have ever wanted to make your own fresh pasta, this easy recipe shows how semolina flour, salt and water are kneaded into a simple dough, then rolled and cut into …" - by Webby
Unique Spinach Noodles
"Make your own fresh, spinach-flavored pasta! Whip up a puree of garden-fresh spinach, water, egg and salt. Combine with flour to make a dough, then roll out and cut into …" - by McKenzie Delling
Smoked Salmon Ravioli
"Sheets of fresh pasta are filled with a savory mousse of pureed smoked salmon, eggs, cream, pepper and chives. Serve over a rich and tangy pool of melted gruyere and crea…" - by MC