Chef John's Asparagus Souffle
"Fresh asparagus and sharp white Cheddar cheese give this savory souffle its bright color and bold flavors." - by Chef John
"Fresh asparagus and sharp white Cheddar cheese give this savory souffle its bright color and bold flavors." - by Chef John
"Fresh asparagus is baked until tender, and dressed with a blend of butter, soy sauce, and balsamic vinegar." - by CAE
"This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!" - by Kim
"Tender asparagus is adorned with melted Parmesan cheese and served with balsamic vinegar!" - by Kimber
"Toasted cashews and tender asparagus are mixed with seasoned jasmine rice and cooked pasta." - by SABRINATEE
"A few spears of asparagus, some slices of prosciutto, and a bit of creamy Neufchatel cheese is all you need to assemble this fancy little side dish. Make a few more, and …" - by Trish
"A delicious and easy side dish can be made by tossing asparagus and mushrooms together with olive oil and rosemary. I love roasting veggies and hit on this WONDERFUL comb…" - by leo67
"A splash of lime lends zesty freshness to this early spring favorite." - by Crystian
"Asparagus cooked right in the frying pan, drizzled with an onion-wine glaze and parmesan cheese." - by Beckerkorn
"An easy way to cook fresh asparagus. Tender and tasty!" - by KIMIRAEJ
"This is a quick, easy way to saute asparagus. The dish has a light flavor and makes a great accompaniment to Italian meals. I make this year-round, but we especially enjo…" - by JenM