Huckleberry-Lemon Scones
"Lovely lemon-glazed huckleberry scone with lots of fresh summer flavor! Perfect tea-time snack." - by C.J.W.
"Lovely lemon-glazed huckleberry scone with lots of fresh summer flavor! Perfect tea-time snack." - by C.J.W.
"Save yourself a lot of money by making your own homemade cinnamon rolls! The dough is made in the bread machine and everything else is done by hand." - by Marsha Fernandez
"This versatile dough makes wonderful soft, sweet dinner rolls, but can also be used for cinnamon rolls." - by Donna West
"Here's an easy alternative to buying those famous cinnamon rolls in the mall. They taste exactly the same, and the dough is made in the bread machine." - by MISS ALIX
"The cardamom-spiced dough makes these Danish cinnamon rolls stand apart from the sweet roll crowd! Frost with a confectioners' sugar glaze, if desired." - by malene_2
"These yeasted breakfast pastries are stuffed with a sweet prune filling. They're a tradition on many holiday brunch tables." - by SCOOBYVC
"Delicious cinnamon rolls made with a soft, quick rising dough." - by GOOFYDEBBIE
"I make these the night before and bake them in the morning. My family and friends can't stay out of them. They are very moist and decadently rich." - by PAT MYERS
"This recipe makes the best cream cheese Danish I have ever tasted. It is very simple to make." - by Natalie
"Your bread machine does the mixing -- all you have to do is roll out the dough, coat it with butter, cinnamon sugar and raisins or walnuts, roll it up and pop them in the…" - by Stephanie Knewasser
"Make the night before, rolls rise in the fridge overnight and bake the next morning. Easy and delicious. Enjoy!" - by DENDES5238