Valentine Meatballs
"These heart shaped meatballs will turn your heart to mush. Seasoned ground beef is stuffed with a mushroom and Swiss cheese filling. Great flavor." - by JMAABHENDERSON
"These heart shaped meatballs will turn your heart to mush. Seasoned ground beef is stuffed with a mushroom and Swiss cheese filling. Great flavor." - by JMAABHENDERSON
"Bite-sized cuts of filet mignon are stuffed with jalapeno-spiked cream cheese, wrapped in bacon, and grilled." - by MattR
"Shrimp marinated in teriyaki sauce are wrapped in bacon and broiled until crisp." - by jmorris
"This carpaccio has it all: buttery beef tenderloin, fresh Parmigiano-Reggiano, arugula, and just the right mustard-lemon tang in the dressing. What could be more romantic…" - by Chef John
"A Brie cheese wheel is filled with plenty of garlic and red pepper jelly creating a sweet and savory appetizer sure to please every crowd." - by NANCYMAC1
"A few spears of asparagus, some slices of prosciutto, and a bit of creamy Neufchatel cheese is all you need to assemble this fancy little side dish. Make a few more, and …" - by Trish
"Large shrimp and chunks of artichoke hearts are covered with crumbs, drizzled with garlicky butter and Romano cheese, and baked in the oven for just a few minutes until s…" - by milonek
"After having these shrimp as an appetizer at a restaurant I have been trying to duplicate them. Serve with bread to mop up the extra yummy garlic butter!" - by ambibambi
"Many people claim to have the true Maryland crab cake, but this one uses all lump meat with almost no filler added and tastes incredible!" - by T. Kent
"Mushrooms stuffed with blue cheese, bacon, caramelized onions and garlic make a delicious appetizer!" - by Maggie
"Savory salmon is seasoned with salt and pepper, coated with Dijon mustard, then wrapped in phyllo dough and baked. A simple and different way to serve salmon. Goes well w…" - by HEIDI S.