Bouja Soup
"It isn't difficult to guess that this recipe calling for 2 hens and 8 pounds of beef stew meat yields enough Bouja to feed a crowd. This soup is loaded with cabbage, rut…" - by MARBALET
Gumbo
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Gumbo Recipes
Good New Orleans Creole Gumbo
"A third-generation Cajun cook reveals gumbo secrets learned from her New Orleans mother and grandmother. Get your wrists limbered up, this is the real deal, with a slow c…" - by dailyrecipedoctor
Seafood Gumbo Stock
"Roasted shrimp shells are simmered all day in water seasoned with whole cloves, bay leaf, garlic, and vegetables in this stock to use as a base in seafood gumbos." - by Sara
Boudreaux's Zydeco Stomp Gumbo
"Tantalize your taste buds with a bowl of this tasty gumbo filled with chicken, pork, shrimp and spicy Cajun flavor!" - by Lupe Boudreaux
Black-Eyed Pea Gumbo
"A winter time favorite at our house. We always have it for New Year's Day while we watch football! Serve with a tossed salad and corn bread." - by Lynn
Gumbo Style Chicken Creole
"Cooked leftover chicken can be tossed into this gumbo and simmered with tomatoes, mushrooms, chile peppers, a little of this and a little of that. Delicious chicken gumbo…" - by SMFLRN
Chicken Andouille Gumbo
"Make this stew a day ahead to allow the flavors in this highly seasoned stew with Andouille sausage, chicken and okra develop." - by Christine L.
Cajun Chicken and Sausage Gumbo
"A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively…" - by YOYO78
Big Charlie's Gumbo
"A roux cooked to a deep reddish-brown is what gives gumbo it 's distinctive flavor. This gumbo incorporates andouille sausage, cubes of beef, crab and shrimp in a highly…" - by Eric Bernabe
Merwin's Shrimp Gumbo
"This is a recipe for a classic, dark brown, shrimp gumbo in true Louisiana Cajun country fashion. Serve over rice. Browning the chicken pieces in the oil used for the r…" - by Merwin Chambers
Ashley's African Peanut Soup
"The way the ingredients go together gives this African-inspired chicken, sweet potato, and peanut soup its unique flavor. The slow-cooker soup uses pantry basics, like pe…" - by Ashley Breanne