Recipe of the Day

Angel's Pasta

"Light and delicate vegetarian pasta entree that's easy!" - by Denyse

300 Calorie Vegetarian Main Dish Recipes

Portobello Mushroom Burger With Bruschetta Topping

"Thick, juicy portobello mushroom caps are grilled and topped with a savory mixture of roma tomatoes, basil, and Parmesan cheese for an Italian-inspired veggie burger." - by CNM CATERING

Bangaladumpa (Potato) Upma Koora

"This potato curry is seasoned with green chile peppers, dried red chile peppers, fresh curry leaves, ginger, lime juice, and fresh cilantro." - by SUSMITA

Tofu and Plantain Medley Veggie Patties

"Tofu, plantain, and veggies are blended together and formed into patties creating a flavorful veggie burger that tastes better than any store-bought variety." - by Victoria M.H.

Avocado Sushi with Brown Rice

"Short grain brown rice, avocado, red bell pepper, and alfalfa sprouts are rolled in nori seaweed sheets for a delicious vegetarian sushi roll with a great texture and pre…" - by Heather: Healthy Vegan Recipes

Black-Eyed Peas With Collard Greens and Turnips

"Hearty black-eyed peas paired with collard greens and turnips can be a savory side dish or served over brown rice for a meatless main dish." - by veganbaby

Black Bean Vegetarian Meat Loaf

"Black beans, Cheddar cheese, corn, and jalapeno peppers are baked into a vegetarian meat loaf for a tasty and quick weeknight dinner." - by Val's Mom

Quinoa and Black Beans

"Whether you're trying quinoa for the first time or just trying a new recipe for quinoa, this mixture of quinoa, black beans, corn, and spices will make this dish a new fa…" - by 3LIONCUBS

Homemade Black Bean Veggie Burgers

"Quick and easy black bean burgers, spiced up with chili sauce, cumin, garlic and chili powder. A tasty alternative to the frozen kind." - by LAURENMU

Spaghetti Squash I

"Strands of baked spaghetti squash are tossed with feta cheese, onions, tomatoes, olives, and basil for a Greek-inspired dish that tastes like pasta without all the calori…" - by James

Zucchini Patties

"Get out your grater or food processor, you'll need to grate up a bunch of zucchini. But this is what makes these patties fry up so wonderfully. A nice change from potato …" - by Sherlie A. Magaret