Grape Leaves Aleppo
"The best way to prepare delicious grape leaves, or yeb'r't in Arabic, as handed down by my grandmother from Aleppo, Syria as brought to the US in 1912." - by Robert Shagawat
Meat
SimilarRecipe of the Day
Kosher Meat Appetizer Recipes
Pitcha
"This cold gelled appetizer is traditionally served during Jewish holidays. It's made from a broth of cooked calf's foot or oxtail, garlic, onion, and spices, and then chi…" - by DENITA H
Yummy Honey Chicken Kabobs
"Honey, soy sauce, pepper and garlic make a terrific marinade and basting sauce for chicken chunks grilled on skewers with your favorite vegetables - try onion, bell peppe…" - by Ann Marie
Hawaiian Chicken Kabobs
"A light marinade of soy sauce, brown sugar, and sherry with sesame and spices tenderizes these chicken pineapple kabobs into an aloha grilled dream of a dish!" - by dailyn2003
Buffalo Chicken Fingers
"These garlic-and-cayenne-stoked chicken breast morsels are baked instead of fried for a low fat version of Buffalo Wings." - by Bobbi Jo
The Best Sweet and Sour Meatballs
"Beef meatballs are browned, then simmered in a sweet and sour sauce. Great as an appetizer or as a main dish served over rice." - by KIMMY D
Indonesian Satay
"Boneless chicken meat is marinated in a soy sauce mixture, cooked on the grill, and served with a delicious peanut sauce." - by Estherlita Suryoputro
RamJam Chicken
"Chicken is marinated in what may be the perfect blend of wine and spices, then grilled to perfection!" - by Laura
Sweet and Sour Meatballs II
"Meatballs are made with ground beef, onions, egg, and bread crumbs, browned in a skillet, and simmered with vinegar, soy sauce, cornstarch, ketchup, and sugar until the s…" - by Cathy
Honey Lime Chicken Wings
"A tangy, sweet but tart honey lime coating gives these wings a refreshingly zingy way to fly - right into your mouth! These fried wings are straight forward, sweet-and-so…" - by Jana
Herbed Chicken Nuggets
"These herb-battered chicken morsels get their nutty flavor from wheat germ." - by Amy