California Italian Wedding Soup
"This is my variation of a standard recipe. I like fresh basil and a little lemon rind, so those are basically my only changes. This is a quick and easy soup with flavors …" - by DPATEL
"This is my variation of a standard recipe. I like fresh basil and a little lemon rind, so those are basically my only changes. This is a quick and easy soup with flavors …" - by DPATEL
"For a smoky and sumptuous veggie-filled grilled sandwich, try this easy recipe. All it takes is some veggies, focaccia bread, lemon-mayonnaise dressing, and crumbled feta…" - by Heather Johnson
"This simple chili is full of flavor and plenty spicy. It's best when made the day before, refrigerated overnight, then reheated right before the big game." - by GStorment
"A simple light and sweet salad with goat cheese, dried cherries and walnuts. This dish reminds me of being on the beach." - by Arci
"Make this richly flavored sweet cherry pie when the fresh cherries from eastern Washington are in season." - by Jill
"This version of San Francisco's famous Cioppino has it all: the tangy, spicy broth featuring shrimp, mussels, cod, and Dungeness crab." - by Chef John
"Traditional pie with creamy chocolate and airy rum layers. This one is livened up by a walnut and graham cracker crust. You can use orange-flavored liqueur in place of th…" - by DEVINE
"This is the perfect summer evening cocktail; nice and cool, but not too sweet. For those of you who cannot stand dry vermouth, trust me. Neither did I until my husband ma…" - by Sophie
"I'm from San Diego and these taste just like home! Chunks of cod are fried in a beer batter, and served in corn tortillas with shredded cabbage and a zesty white sauce. S…" - by BREESE823
"A hot and sassy marinade makes this grilled salmon even more delicious." - by Christine L.
"These burgers are the hit of my town. All my friends come over every weekend just for these burgers." - by GAVEN