Lady Baltimore Cake
"This cake is a real beauty covered with soft icing. You may substitute sherry for vanilla if you choose." - by Carol
Baltimore
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Baltimore Recipes
Lord Baltimore Cake
"This is a rich and beautiful cake." - by Carol
Baltimore Zoo
"This very strong drink is similar to a Long Island Iced Tea, but tastes much better -- you don't taste the alcohol." - by tgardner
Steamed Blue Crabs
"Here is a classic method for steaming delicious Atlantic blue crabs. Serve on big pieces of newspaper to make clean up a breeze." - by Steve A
Hot Maryland Crab Dip
"This traditional Maryland hot crab dip combines cream cheese, sour cream, and mayonnaise with fresh crab meat. It is topped with a sprinkling of Cheddar cheese and served…" - by Yavonne Stewart
Paleo Maryland Crab Cakes
"A paleo version of Maryland crab cakes uses almond flour for the breading." - by sammyc14
Cinnamon Bread I
"Light, mildly spiced and crowned with butter and cinnamon sugar, this quick bread is bound to be a big hit." - by Carol
Karyn's Cream of Crab Soup
"A simplified version of crab bisque using packaged hollandaise sauce for added richness and pre-cracked - Maryland if you can find it - crabmeat. Ready in 45 minutes, or …" - by KARYN821
Hot Crab Dip
"This delicious, addictive crab dip will have your family begging for more. Serve as an appetizer with onion or garlic crackers." - by PONYGIRL64
Spicy Maryland Crab Dip
"Crabmeat, Cheddar cheese and seafood seasoning make this dip a seaside favorite!" - by Laura Superczynski
Maryland Crab Cakes III
"Spicy crab cakes made with onion, celery, and brown mustard. Broiled to a golden brown." - by Jeff Hemerly