Mardi Gras Chicken

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Soup o' the South

"A version of gumbo combines chicken, sausage, and shrimp, along with okra and southern cream peas -- a type of field pea beloved all over the southland. Cook them like bl…" - by Cgelineau

Mardi Gras Chicken Recipes

Cajun Chicken Pasta

"Serve up a spicy dinner for two with this hot and creamy linguini tossed with an eye-opening blend of chicken strips sauteed with Cajun seasoning, colorful bell peppers, …" - by Tammy Schill

Colleen's Slow Cooker Jambalaya

"No need to slave over the stove to prepare a delicious jambalaya! Toss the chicken, sausage, shrimp, vegetables, and seasonings in the slow cooker, and forget about it un…" - by cms111268

Cajun Chicken Pasta

"Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine." - by Carol Spradling

Boudreaux's Zydeco Stomp Gumbo

"Tantalize your taste buds with a bowl of this tasty gumbo filled with chicken, pork, shrimp and spicy Cajun flavor!" - by Lupe Boudreaux

Easy Cajun Jambalaya

"Chicken breast and kielbasa are sauteed with green pepper, onion celery and garlic, then stewed with chicken stock and rice. This version is lightly spiced, in response t…" - by Grant Michel

Bubba's Jambalaya

"Easy Southern classic, with chicken, sausage, ham, and shrimp." - by FORDMAN88

Jambalaya

"Spicy jambalaya with chicken and andouille sausage." - by Terri

Cajun Chicken

"These spicy Cajun-style grilled chicken breasts are delicious served hot or cold, sliced on Caesar salad, or made into sandwiches." - by Wood Halsey

Gumbo Style Chicken Creole

"Cooked leftover chicken can be tossed into this gumbo and simmered with tomatoes, mushrooms, chile peppers, a little of this and a little of that. Delicious chicken gumbo…" - by SMFLRN

Oven Baked Jambalaya

"A sixteen-serving batch of Creole classic! Chicken, ham, shrimp, and andouille sausage are combined with onion celery, green pepper and garlic. Tomatoes, chicken stock an…" - by JOSLYN