Vegetables

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Recipe of the Day

Grilled Sweet Onions

"A whole sweet onion is cored, then filled with a beef bouillon cube and butter before being wrapped in foil and grilled. The butter and beef flavoring combine with the sw…" - by Megoondas

Grilled Vegetable Recipes

Chicken and Sun-Dried Tomato Bruschetta

"Marinated chicken, spinach, feta, and sun-dried tomatoes are tossed with dressing and served on grilled or toasted slices of focaccia bread. This is a great appetizer any…" - by SMPETER

Corn on the Grill

"These ears of corn will keep you coming back to the grill for more of this sweet-and-spicy garlic-lover's dream." - by Chef Howe

Grilled Jalapeno Poppers

"Fresh jalapeno peppers are stuffed with a creamy Cheddar cheese filling, wrapped in bacon, and grilled until the bacon is browned and the peppers are hot. Make them on th…" - by PEDALLY

Great Grilled Smoky Vegetables with Avocado and Goat Cheese Crumbles

"Marinated mushrooms, bell peppers, and onion are grilled, then served with creamy white goat cheese and luscious avocado in this versatile side dish." - by Carol Reynolds

Shrimp Gabriella

"Delightfully flavorful barbecued shrimp. Use your favorite barbecue sauce to baste shrimp with." - by Gabriella Campbell

Green Chile Cheese Ball

"Awe your friends with this Southwestern-style cheese ball!" - by Brian W.

Grilled Vegetables with Balsamic Vinegar

"Smoky slices of grilled eggplant, zucchini, and green bell peppers marinated in balsamic vinegar and soy sauce make a terrific summer side dish." - by Natasha

Warm Italiano Spread

"This appetizer is a showstopper - it's hard to believe it tastes even better than it looks!" - by KRAFT Shredded Cheese

Benny's Famous Jalapeno Poppers

"Cream cheese and Cheddar are mixed up with a little bit of fresh (or canned!) corn and stuffed into a spicy bacon-wrapped jalapeno in this grilled appetizer." - by Bennyh614

Easy Grilled Zucchini

"With just a bit of olive oil and grill seasoning, you can have a delicious zucchini side dish ready in less than 30 minutes." - by Jodi